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On August 6, we learned of the death of a giant in the fine dining industry: Joël Robuchon. On top of being given more

Head sommelier at Coureur des Bois Bistro Culinaire, one of Quebec’s largest wine cellars, Hugo Duchesne was the 2016 of winner of the prestigious

The Osprey at the 1 Hotel Brooklyn Bridge is a collaboration between four men of incredible talent: Tribeca restaurant mogul Matt Abramcyk, Partner and

There’s nothing like starting off the weekend by brunching with friends or family LUXE magazine has selected its favourite spots. Take note! Maison Boulud The Ritz-Carlton’s

Mont-Tremblant is an international-calibre destination for a wonderful vacation, whether in the heart of its ski resort or in the nearby town. In addition

After a long day of work, it’s great to go for a drink with friends or colleagues. And if you can snack or even

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